Epicurean Exchange

2 Vallecito Ln
Orinda CA  94563

Phone: (925) 368-4181

Epicurean Exchange

Cooking Classes, Corporate Team Building, Cooking Demos for Private Functions, Wellness Education, Family Consulting

Bay Area resource for cooking classes, hands-on cooking parties for private groups, businesses; lifestyle education; local and international travel.


To provide skills to encourage all ages to cook and eat better

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Business Information


Founded: 1999
Parking: Street

Categories: Culinary School, School




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Events

Tuscany, Italy Culinary Tour

Tuscany, Italy Culinary Tour
06:00 pm - 04/06/2019

At Epicurean Exchange

Join Epicurean Exchange on our return to Tuscany for our 4th visit; and it just keeps getting better! Our luxury villa, near San Gimignano, is a hit with our past...

Sicily, Italy Culinary Tour

Sicily, Italy Culinary Tour
12:00 pm - 05/05/2019

At Epicurean Exchange

Delve into the vibrant legacy of southern Italy on an epic journey getting to know the most authentic people and accommodations in spectacular settings. Sicily...

Past Events

4th Annual New Orleans Food and Culture Tour

4th Annual New Orleans Food and Culture Tour
12:00 pm - 03/10/2019

At Epicurean Exchange

Epicurean Exchange returns to New Orleans for a exceptional week experiencing the life and culture of "The Big Easy"! Named one of the best food cities in America,...

Tuscany, Italy Culinary Tour

Tuscany, Italy Culinary Tour
04:00 pm - 10/06/2018

At Epicurean Exchange

Join Epicurean Exchange on our return to Tuscany for our 3rd visit; and it just keeps getting better! Our luxury villa, near San Gimignano, is a hit with our past...

Julia's Provence: 2018 Côte d'Azur France Culinary Tour

Julia's Provence: 2018 Côte d'Azur France Culinary Tour
04:00 pm - 09/29/2018

At Epicurean Exchange

Join us as we follow in Julia Child's footsteps as described in the book Provençe, 1970. Provençe and the Côte d'Azur is a magical region, especially when viewed...

Burgundy, France Tour 2018

Burgundy, France Tour 2018
02:00 pm - 04/21/2018

At Epicurean Exchange

Marigny le Cahouet / Vezelay / Dijon / Beaune / Lyon Travel with Epicurean Exchange to Burgundy and explore a land famous for its exquisite wines and local cuisine....

Georgeanne Brennan: Provence in Winter Class

Georgeanne Brennan: Provence in Winter Class
10:30 am - 02/22/2018

At Epicurean Exchange

Provence in Winter – A Special Menu with Special Guest Chef, Georgeanne Brennan Hands-On Cooking Class, Lunch & Book Signing of: Windows on Provence: Musings...

North India Culinary and Cultural Tour

North India Culinary and Cultural Tour
12:00 pm - 11/03/2017

At Epicurean Exchange

Epicurean Exhange and Kipling India Travels welcome you to a journey of gastronomical delights in a country where food is an inherent part of its cultural fabric....

Goa, India Culinary Tour

Goa, India Culinary Tour
12:00 pm - 10/27/2017

At Epicurean Exchange

Join Epicurean Exchange as we partner with longtime friend, partner and Goan native, Ruta Kahate for a wonderful week in tropical Goa – one of India’s richest...

Puglia, Italy Culinary Tour 2017

Puglia, Italy Culinary Tour 2017
12:00 am - 04/29/2017

At Epicurean Exchange

Land of sun and sea; of endless countryside scattered with centuries-old olive trees; of baroque cities and white-washed towns; of ancient popular traditions, and...

2nd Annual New Orleans Food and History Tour

2nd Annual New Orleans Food and History Tour
12:00 pm - 03/04/2017

At Epicurean Exchange

​NOLA for one dynamic week experiencing the life and culture of "The Big Easy"! Seven days exploring, dining, touring and visiting unique neighborhoods, farms,...

Tuscany, Italy Food and Wine Tour Spring 2016

Tuscany, Italy Food and Wine Tour Spring 2016
12:00 am - 04/01/2016

At Epicurean Exchange

Tuscany, Italy Food and Wine Tour Spring 2016 San Gimignano, Siena, Tuscany April 1 – 9, 2016 • 8 magical days exploring, cooking and eating through Tuscany,...

Burmese Cuisine: Dishes of Burma SuperStar

Burmese Cuisine: Dishes of Burma SuperStar
06:30 pm - 03/30/2016

At Epicurean Exchange

Sharing borders with India, China, Laos and Thailand, Burmese cuisine is inevitably influenced by the spices, seasonings, ingredients and cooking styles of its neighbors....

Essential Knife Skills and Techniques

Essential Knife Skills and Techniques
06:30 pm - 03/29/2016

At Epicurean Exchange

Often under-appreciated, proper knife skills are at the core of learning to cook well. Properly executed, knife work should be safe, effortless, and enjoyable. In...

Best French Desserts

Best French Desserts
06:30 pm - 03/23/2016

At Epicurean Exchange

Crème Anglaise (Light Custard Sauce) / Ice Cream Mousseline au Chocolat (Chocolate Mousse) Soufflé à L’Orange (Orange Soufflé with Grand Marnier) Pâte à...

Simply Fish: Dishes for Everyday

Simply Fish: Dishes for Everyday
06:30 pm - 03/16/2016

At Epicurean Exchange

In this hands-on class, learn best choices of fishes, where to find them, proper selection, and preparation techniques. Each dish will highlight essential cooking...

Lyonnaise Cuisine: Classic Dishes of Lyon, France

Lyonnaise Cuisine: Classic Dishes of Lyon, France
06:30 pm - 02/29/2016

At Epicurean Exchange

Menu: Salade Lyonnaise (Frisée, Poached Egg and Bacon Salad) Sauce Lyonnaise with Grilled Sausages Pierre's, Salmon in Sorrel Sauce, from restaurant Frères Troisgros,...

Spanish Paella and Sangria Party

Spanish Paella and Sangria Party
06:30 pm - 02/25/2016

At Epicurean Exchange

A class not to be missed! Learn how to make variations of Spain’s most famous dish. Paella takes on many forms and is the perfect “one-pot” meal for upcoming...

Essential Indian: Traditional Flavors and Simple Techniques

Essential Indian: Traditional Flavors and Simple Techniques
06:30 pm - 02/24/2016

At Epicurean Exchange

Indian cuisine is often considered complicated, but is rather simple with amazing results. Join us to make some classic favorites and discover the unique flavorings...

All About Sauces

All About Sauces
06:30 pm - 02/18/2016

At Epicurean Exchange

One of our most popular classes! As Julia Child wrote, “a sauce should not be considered a disguise or a mask; its role is to point up, prolong, or to complement...

Dungeness Crab

Dungeness Crab
06:30 pm - 01/13/2016

At Epicurean Exchange

Dungeness Crab Wednesday, January 13, 2016; Orinda, 6:30 PM Fee: $95.00 It’s crab season in the San Francisco Bay Area, and it’s time to indulge in this West...

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